Hillfarm Oils - Healthy and Sustainable Cold Pressed Rapeseed Oils

Hillfarm has been making healthy, nutritious and incredibly versatile cold pressed rapeseed oil for years. The Fairs family’s farming heritage in Suffolk dates back to 1967 but it was in 2004 that they started to produce cold pressed rapeseed oil.

100% British Cold Pressed Rapeseed Oil

It was then that they became the first farm in the UK to grow, press and bottle their own cold pressed rapeseed oil. This family business has three generations working together farming and pressing oil and, to this day, Hillfarm oils continue to be produced on their family farm in Suffolk and pressed in their solar-powered barn.

Healthier alternative to other oils

Rapeseed oil has the lowest saturated fat content of any edible oil. It has 6% saturated fat content whilst olive oil has 14% saturated content and butter has 51% saturated content. Rapeseed oil is also rich in Omega 3 and contains Omega 9 and Omega 6. Hillfarm oil is also high in vitamin E and is a good source of vitamin K.

Suitable for all types of cooking

With a high smoke point, Hillfarm rapeseed oil is ideal for all kinds of cooking as well as dressing and dipping. Hillfarm oil can be safely heated up to 220°C, so it will not burn or lose nutritional value in a hot oven, frying pan or deep fryer. So, whether your customers are looking for a healthy oil for frying, roasting, baking or even to make dressings, marinades or sauces – Hillfarm oils are a great choice, such as Hillfarm Cold Pressed Rapeseed Oil 500ml.

Add flavour to recipes

Hillfarm’s newest range of flavoured oils can provide the perfect finishing touch to enhance any recipe. This range was designed during lockdown in collaboration with London chefs. Their flavoured oils are made with their award-winning cold pressed rapeseed oil and can be used to marinate, roast, fry or dress. This range is inclusive of four oils, such as Hillfarm White Garlic Oil, Hillfarm Smoked Chili Oil, Hillfarm Oak and Applewood Smoked Oil and Hillfarm Black Truffle Oil. These will add a fragrant flavour to any dish.