Tax Class: VAT 0%
Weight/Volume:: 300g
Case Size: 6
Barcode: 5033148000460
Gluten free sponge cake packed with glace cherries and almond flavouring
Whole EGG, sugar, potato starch, rapeseed oil, cherries (8%) (cherries, glucose-fructose syrup, sucrose, preservative( potassium sorbate), additives( citric acid, erythrosine)), emulsifiers( monopropylene glycol, carboxymethylcellulose, mono-diglyceride, polyglycerol esters, potassium stearate), modified starch, sustainable palm oil, whey powder (from MILK), raising agents (disodium diphosphate, sodium carbonate), almond flavouring, preservative (potassium sorbate), salt, thickener (xanthan gum), glaze (sugar, water, glucose syrup, gelling agent (pectin), citric acid, acidity regulator (sodium citrates))
Typical Values per 100g : Energy 1584KJ/378 kcal, Fat 16.9g, of which saturates 2g, Carbohydrate 47.3g, of which sugars 29.6g, Protein 3.2g, Salt 0.3g
Whilst we make every effort to ensure all allergen and nutritional information on our website is complete, please refer to the product label for full detail of information. Springvale Foods Ltd is not the manufacturer of the products sold on our website. Manufacturers may alter their product information at any time. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights. You should always read the labels, warnings and instructions provided with the product before using or consuming it and never rely solely on the information listed on our website.
RB031
Riverbank Bakery Gluten Free Cherry Cake with Almond Flavouring
Cases of 6