Walkers Shortbread

The Walker family has been baking shortbread in Aberlour for over a hundred years. To this day, Walker's shortbread is still made in Aberlour and the company is now one of the UK’s largest biscuit exporters, selling their delicious biscuits to over forty countries.

Their shortbread biscuits are made using four ingredients: flour, butter, sugar and salt. Walkers shortbread is baked in small batches to ensure its famous classic taste. Over the years, their pure butter shortbread range has expanded. At Springvale Foods, we stock their classic Walkers Shortbread, as well as some of their other delicious treats, including Walkers Choc Chip Shortbread, Walkers Gluten Free Shortbread and Walkers Ecclefechan Tarts.