Tax Class: VAT 0%
Weight/Volume:: 350g
Case Size: 6
Barcode: 5034894901285
Burt?s Rum & Butter Slab Cake is a dark, moist fruit cake enhanced with the finest rum and butter flavour. A warming, indulgent choice that sells especially well during the colder months and festive season.
Sultanas (41%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable oil (rape, palm), Vegetable Margarine (Vegetable fat (palm), Vegetable Oil (rape, sunflower), Water, Salt, Emulsifier: Polyglycerol esters of fatty acids, Flavourings, Colours: Annatto, Curcumin), Mixed Peel (Orange Peel (80%), Lemon Peel (20%), Glucose Syrup, Salt, Acidity Regulator: Citric Acid, Preservative: Sulphur dioxide), Egg, Whey Powder (from milk), Soya Flour, Rum (1%) (Sulphites), Glycerine, Glucose Fructose, Salt, Raising Agents Diphosphates, Sodium carbonates, Emulsifier: Mono- and diglycerides of fatty acids, Preservative: Potassium Sorbate, Caramel Colour, Black Treacle, Flavourings.
Nutritional Information per 100g / 100ml : Energy 1328 kJ / 316 kcal, Fat 8.9g, of which Saturates 2.7g, Carbohydrates 54g, of which sugars 42g, Fibre , Protein 4.3g, Salt 0.62g
Whilst we make every effort to ensure all allergen and nutritional information on our website is complete, please refer to the product label for full detail of information. Springvale Foods Ltd is not the manufacturer of the products sold on our website. Manufacturers may alter their product information at any time. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights. You should always read the labels, warnings and instructions provided with the product before using or consuming it and never rely solely on the information listed on our website.
OV006
Burt's Rum & Butter Slab Cake
Cases of 6





















