Rapeseed Oil, Water, Sugar, White Wine Vinegar, Dijon MUSTARD (5%) (water, brown MUSTARD seeds, spirit vinegar, salt), Free Range EGG Yolk, Worcester Sauce (BARLEY malt vinegar, water, black treacle, salt, onion, natural tamarind flavouring, spices, dried garlic, lemon oil), Parmesan Cheese (MILK)(2.7%), Concentrated Lemon Juice, Salt, Garlic Puree (0.5%), Yellow MUSTARD Seeds (0.3%), Cracked Black Pepper (0.2%), Stabiliser: Xanthan Gum, Coarse Black pepper, Dried Garlic.

Nutritional Information per 100g / 100ml : Energy 1876 kJ / 455 kcal, Fat 43.6g, of which Saturates 15.8g, Carbohydrates 12.3g, of which sugars 11.6g, Fibre 1.8g, Protein 2.3g, Salt 1.4g

Whilst we make every effort to ensure all allergen and nutritional information on our website is complete, please refer to the product label for full detail of information. Springvale Foods Ltd is not the manufacturer of the products sold on our website. Manufacturers may alter their product information at any time. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights. You should always read the labels, warnings and instructions provided with the product before using or consuming it and never rely solely on the information listed on our website.