Tax Class: VAT 0%
Weight/Volume:: 350g
Case Size: 18
Barcode: 5080152120006
A generously fruited cake, made with real succulent vine fruits
Vine Fruit (25%), WHEAT Flour, Sugar, Vegetable Fat [Palm; Vegetable oils, rapeseed, sunflower, Water, Salt, Emulsifier: (E475); Flavourings; Colour; Curcumin (E100); Annatto (E160b)] SOYA, Whole pasteurised EGG, Cherries [Glucose syrup, sugar, Citric Acid, Colour E127, Potassium Sorbate], Water Emulsifier [E475, E471], Glycerine [99.5) Vegetable, Whey Powder (MILK), Salt, Baking Powder [E450, E500], Acidity Regulator [Tartaric Acid], Preservative [E202], Colour [E102, E124]
Typical Values per 100g : Energy 1335KJ/315kcal, Fat 9.3g, of which saturates 3.8g, Carbohydrates 55g, of which sugars 35g, Fibre 0.7g, Protein 4.3g, Salt 0.63g
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NC003
New Crown Genoa Cake
Cases of 18