WHEAT Flour 47% ( WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Ascorbic Acid), Salted Butter 35% (MILK), salt, Fat 80% min) Sugar 18%

Nutritional Information per 100g / 100ml : Energy 1437 kJ / 350 kcal, Fat 25g, of which Saturates 13g, Carbohydrates 54g, of which sugars 39g, Fibre 0.7g, Protein 4.8g, Salt 0.4g

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