Sugar, Raspberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate. Prepared with 70g of fruit per 100g. Total sugar content 67g per 100g.

Per 100g: Energy 1175kJ/277kcal, Fat 0g, of which saturates 0g, Carbohydrate 67g, of which sugars 66g, Protein 0.7g, Salt 0.07g

Whilst we make every effort to ensure all allergen and nutritional information on our website is complete, please refer to the product label for full detail of information. Springvale Foods Ltd is not the manufacturer of the products sold on our website. Manufacturers may alter their product information at any time. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights. You should always read the labels, warnings and instructions provided with the product before using or consuming it and never rely solely on the information listed on our website.