Rapeseed Oil, Free Range Pasteurised EGG Yolk (EGG Yolk, Salt), Water, White Grape Vinegar, Sugar, Concentrated Lemon Juice (2%), Dijon Mustard (Water, MUSTARD Seeds, White Vinegar, Salt), Tomato Paste, Lemon Zest (2%), Dill (0.4%), Stabiliser: Xanthan Gum

Energy 2675kJ ;Energy 650kcal ;Fat 69.4g of which sat 6.9g ;Carbohydrate 4.1g of which sugar 3.6g; Fibre 0.4g ;Protein 2.1g ;Salt 1.3g

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