Marzipan (26%) [Sugar, Almonds (Nuts), Glucose Syrup, Water, Invert Sugar Syrup, Humectant (Sorbitol), Preservative (Potassium Sorbate)], Sugar, Rice Flour, Rapeseed Oil, Pasteurised Egg, Water, Apricot Jam (4%) [Glucose-Fructose Syrup, Sugar, Apricot Puree, Water, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Flavouring, Preservative (Potassium Sorbate), Colour (Curcumin)], Humectant (Glycerol), Concentrated Neutral Glaze [Glucose Syrup, Water, Sugar, Gelling Agent (Pectins), Citric Acid, Thickeners (Gellan Gum, Xanthan Gum), Preservative (Potassium Sorbate)], Potato Starch, Rice Starch, Raising Agents (Diphosphates, Sodium Carbonates), Modified Maize Starch, Emulsifier (Sodium Stearoyl-2-Lactylate), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid), Flavouring, Colour (Carmines).

WEIGHT 0.300 kg DIMENSIONS 15 ? 7.5 ? 5 cm ENERGY (J) 1657 kJ, per 100g ENERGY 395kcal, per 100g FAT 15.1g, per 100g OF WHICH SATURATES 2.0g, per 100g CARBOHYDRATE 59.3g, per 100g OF WHICH SUGARS 32.4g, per 100g FIBRE 1.8g, per 100g PROTEIN 4.6g, per 100g SALT 0.38g, per 100g