Caramelised biscuits 31% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), sugar, palm oil*, cocoa butter**, whole milk powder, cocoa mass**, emulsifier (lecithins (soya)), natural vanilla flavouring, acid (citric acid). *Palm oil from sustainable and certified plantations. ** Rainforest Alliance Certified. Find out more at ra.org. Milk chocolate: cocoa solids minimum 31% and milk solids minimum 18%. May contain traces of: nuts

Per 100g: Energy 2333kj, 559kcal, Fat 34g, Of which saturates 20g, Carbohydtaes 57g, Of which sugars 45g, Fibre 1.6g, Protein 4.7g, Salt 0.37g

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