Flamingo: Gingerbread Ingredients: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable oils (palm & rapeseed), partially inverted refiner?s syrup, ginger, spice, raising agent: sodium hydrogen carbonate, SOYA flour. Decoration Ingredients: Sugar, pasteurised free range EGG white, dried glucose syrup, cornflour, humectant: vegetable glycerine; stabiliser: xanthan gum; colours: E129, E122, E110, E124, E153. Pineapple: Flamingo: Gingerbread Ingredients: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable oils (palm & rapeseed), partially inverted refiner?s syrup, ginger, spice, raising agent: sodium hydrogen carbonate, SOYA flour. Decoration Ingredients: Sugar, pasteurised free range EGG white, dried glucose syrup, cornflour, humectant: vegetable glycerine; stabiliser: xanthan gum; colours: E104, E129, E122, E110, E155, E133, E153.

Flamingo: Nutritional Values per 100g - Energy (Kj/kcal) 1685/399, Fat 8.0g, of which saturates 3.1g, Carbohydrate 77.5g of which sugars 54.5g, Protein 3.7g, Salt 0.22g Pineapple: Nutritional Values per 100g - Energy (Kj/kcal) 1684/399, Fat 7.9g, of which saturates 3.0g, Carbohydrate 77.5g of which sugars 54.6g, Protein 3.7g, Salt 0.22g

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